Arcadia was founded in 2020 by two young men, Andrea and Simon, who decided to combine their passion for nature and taste in an entrepreneurial activity.
In the garden of Arcadia we love to cultivate the land with calm, patience and care following its natural cycle, savoring and enjoying its intrinsic beauty.
Arcadia’s speciality is the creation of original liqueur recipes, using only ingredients from their own herb and flower cultivations, carefully selected to guarantee genuine and natural products from the source.
To spread a culture of quality drinking,
to highlight the beneficial properties of little-known aromatic herbs and
to become an example of alternative, environmentally sustainable entrepreneurship.